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| Central |
The
newest addition to Paris Las Vegas’ bar and lounge scene, the newly re-opened
Le Central Bar, is a premiere cocktail destination with inventive cocktails and
rich details.
Mixologist
Eddie Perales has created a unique cocktail menu that offers a variety of
signature cocktails with exotic flavors like mulberry, smoke and infused
bourbon. The menu features three distinct sections, signature cocktails,
sangria and brunch cocktails, in addition to a variety of beers, wines and spirits
offered by the glass and bottle. Perales, one of Las Vegas’ original flair
bartenders, has been a fixture in the Las Vegas mixology world for over a
decade. Perales is a member of a Guinness World Record holding team for
cocktail speed, as well as a member of the team that won the 42BELOW Cocktail
World Cup in 2007.
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Vodka Berry Lemonade Porthole
Signature
cocktails include modern takes on classic cocktails with a French twist. The
French Martini is composed of Ciroc Pineapple vodka, mulberry, orgeat, egg
whites and fresh lemon sour and garnished with a dehydrated pineapple. The
Cinna-Raisin Sidecar features Hennessy V.S. cognac, Osborne Pedro Ximenez 1827
sherry, cinnamon-raisin honey syrup and fresh lemon sour. If guests would
rather buy a round for the table, the Vodka Lemonade Berry Porthole serves four
and is composed of Ketel One Citroen vodka, Cointreau, blackberries,
strawberries, mint and fresh lemonade. More traditional sangria decanters are
also available. Lastly, the Smoking
Manhattan, one of Le Central’s most innovative cocktails, adds real smoke to a
traditional Manhattan, making the classic cocktail rich and flavorful.
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| Cinna-Raisin Sidecar |
If
you’re looking for a pre-brunch cocktail, or if you’re having cocktails for
brunch, Le Central is the place to go. Made with Perrier-Jouet, the Chilled PJ
Mimosa takes the classic mimosa and turns it inside out with frozen orange
“ice” cubes floating throughout the bubbles. The Bourbon Bloody Mary takes this
classic hangover cure one step further. With Le Central’s signature Bourbon
Infuser, Woodford Reserve Bourbon is infused with cloves, cinnamon, and citrus
right in front of guests. The infused bourbon is then combined with fresh basil
and Mary mix for the ultimate brunch cocktail. For those looking for a jolt
before their morning, Le Central also serves Stumptown Coffee in full French
Presses.
Continuing
the renaissance of Caesars Entertainment’s beverage program, Le Central’s plush
blue velvet décor is reminiscent of Versailles. Designed by Moser & Dez
Motif Studios, vibrant chandeliers attached to a grand thirty foot fleur de lis
populate the space, reflecting the gold ceiling panels and emphasizing the
clean white leather details. The thirty nine seat circle bar is home to eight
TVs and ten video poker machines. The lounge area, which seats ninety eight
people with a variety of Chaise lounges and luxurious leather chairs, will
leave guests wondering whether they are in Las Vegas or France.
Le
Central is open 24 hours a day 7 days a week.
About
Paris Las Vegas
Paris
Las Vegas brings the passion and sophistication of the City of Light to the
heart of the Las Vegas Strip, transporting guests to Europe's most romantic
city. Distinctive for its dramatic
50-story replica Eiffel Tower and authentic architectural reproductions, Paris
Las Vegas features more than 2,900 hotel rooms and suites, an 85,000
square-foot casino, the two-acre Soliel Pool, Paris Spa by Mandara, two wedding
chapels, unique French retail shopping located along the resort’s Le Boulevard
District, and the opulent nightlife venue Chateau Nightclub & Rooftop.
Eleven restaurants include a distinctive array of fine cuisine such as Chef Joho's
acclaimed Eiffel Tower Restaurant, French-bistro Mon Ami Gabi, Steve
Martorano’s signature Italian-American dishes at Martorano’s and
internationally-renowned Gordon Ramsay Steak. Performing in the 1,477-seat
Paris Théâtre is the award-winning musical Jersey Boys. For more information,
please visit www.parislasvegas.com. Find Paris Las Vegas on Facebook and follow on Twitter.
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