Ready
to kick off the holidays with new libations? Andre’s at Monte Carlo and Alize
at the Top of Palms Casino Resort are launching their new collection of winter
cocktails now available while supplies last. The new cocktails include:
Glen-Pear:
Glenfiddich 12 year Scotch, spiced pear simple syrup and lemon juice, topped
with pear foam, $16.
Cranberry
Spice: Cruzan white rum, cranberry juice, ginger liquor and Champagne, $14.
Rye
Rumble: Templeton Rye whiskey, fresh raspberries, agave nectar, lemon juice and
rhubarb bitters, $14.
The
cocktails were created by Beverage Director Patrick Trundle who was inspired by
the season’s flavors of pear, spices, cranberry and coffee.
“These
are all flavors and aromas associated with colder months so we took them and
created cocktails that complement our winter menu,” concludes Trundle.
ABOUT
ANDRE'S RESTAURANT & LOUNGE AT MONTE CARLO RESORT AND CASINO
Celebrated
chef André Rochat has enhanced his AAA Four Diamond restaurant by combining its
original old-world charm with a modern twist to create a warm, welcoming
atmosphere. In addition to dining in casual elegance, Andre’s is home to an
impressive cigar lounge, one of the only spaces on the Las Vegas Strip
available to enjoy a fine cigar and rare cognac from his internationally famous
collection. Honored with a prestigious Best of Award of Excellence from Wine
Spectator, Andre’s Restaurant & Lounge at Monte Carlo has an encyclopedic
wine list boasting more than 1,500 selections and an inventory of more than
12,000 bottles. For reservations or more information, visit online at
www.Andrelv.com or call the restaurant directly at (702) 798-7151. Find us on
Facebook Facebook.com/AndresLasVegas or follow us on Twitter
(@andreslasvegas).
ABOUT
ALIZÉ AT THE TOP OF PALMS CASINO RESORT
Named
after the gentle trade winds that sweep the French Caribbean Islands, Alizé at
the Palms Casino Resort features world-class cuisine, service and wine list,
boasting the most dramatic view of the famous Las Vegas Strip. Chef and
Proprietor André Rochat of the respected and award winning Andre’s Restaurant,
opened Alizé – the crown jewel of his culinary empire in 2001 on the top floor
of the Palms Casino Resort. Alizé quickly became the talk of the town and has
gained notoriety and accolades being named by Condé Nast Traveler as one of the
top new restaurants in the world. Located inside the Palms Casino Resort at
4321 W. Flamingo Road, Alizé is open daily from 5:30 p.m. For more information
or to make reservations, go to www.Alizelv.com, call (702) 951-7000 or find on
Facebook www.Facebook.com/AlizeLasVegas or Twitter (@alizelv).
No comments:
Post a Comment