This summer, B&B Ristorante tempts those with a sophisticated palate for cocktails with its seasonal Noli’s Flip, featuring house-made berry shrub.
Noli's Flip comprises Atlantico rum, egg whites and B&B Ristorante's berry shrub, which is made with organic berries macerated in sugar and cut with Volpaia Champagne vinegar. Garnishes of lemon peel and blackberry complete the drink. As for the name, "Noli" is a play on Nola, one of the oldest towns in Italy’s Campania region, while “Flip” is a traditional term applied to cocktails incorporating egg white.
Shrub originally acquired popularity during America's colonial era and referred to both alcoholic and non-alcoholic drinks made by mixing a vinegary syrup with spirits, water or carbonated water. Shrubs were also referred to as “drinking vinegars,” which were infused with fruit juice, herbs and spices for use in mixed drinks and arose as a way to preserve fresh fruit before refrigeration.
With its acidic and fruity notes, B&B Ristorante's General Manager Carlon Kira suggests enjoying Noli’s Flip as a refreshing before-dinner cocktail or pairing Noli's Flip with any dessert with berry tones.
The cocktail will be available throughout the summer.
In B&B Ristorante’s dining room, classical Old World charm meets the stylish appeal of the Las Vegas Strip. B&B Ristorante is located inside The Venetian Las Vegas. B&B Ristorante is open nightly starting at 5 p.m. For more information, go to BandBRistorante.com and follow on Facebook - www.facebook.com/BandBRistorante/?fref=ts Twitter and Instagram (@BandBRistorante).
3355 Las Vegas Blvd S
Las Vegas, NV
(702) 266-9977
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