Vdara
Hotel & Spa brings an intoxicating twist to the Las Vegas social scene with
the introduction of its new concept, VICE VERSA Patio & Lounge. VICE VERSA
offers dual options such as classic or twisted cocktails, refreshingly light or
indulgent bites, as well as intimate indoor or outdoor patio settings.
“As a
boutique hotel, Vdara’s lobby is the heart of the property and a place for
guests to gather and enjoy a variety of experiences,” said Vdara General
Manager Mary Giuliano. “Located center stage, VICE VERSA harnesses the energy
of all sides of Las Vegas by creating a lounge where our guests can have two
distinct experiences within one destination.”
The
food and beverage selections at VICE VERSA were carefully crafted to offer the
best of both worlds. Hearty pub fare and intriguing libation variations on the
VICE menu are juxtaposed with lighter cuisine and classic beverages on the
VERSA menu. Menu highlights include:
VICE
Twisted
libations, indulgent
hors
d'oeuvres and lesser-known craft beers and wines
VERSA
Classic
cocktails, lighter bites and popular beers and wines
· Sunset in Moscow: The popular Mule is
recreated with Belvedere Pink Grapefruit vodka, strawberries, ginger beer and
fresh mint.
· Texas Mule: Vdara’s traditional Moscow
Mule is crafted with Tito’s vodka, fresh lime and ginger beer.
· New Fashion: Out with the old and in
with the new. The New Fashion features Bulleit bourbon, sweet vermouth, fresh
strawberries and a punch of basil.
· Fashionably Late: The Old-Fashioned at
VICE VERSA mixes Angel’s Envy port cask bourbon, Lustau Oloroso sherry and
salted brown sugar syrup.
· Surf & Turf Sliders: This heavenly
offering includes tempura lobster, steak, grilled onions, mushrooms and swiss
cheese.
· Chicken Teriyaki Sliders: These
delicious bites are made with pulled chicken tossed in teriyaki sauce and
topped with mango, jalapenos and crispy onions.
· Lobster Tacos: Mini corn tortillas are
stuffed with fresh lobster meat fritters and topped with mango and papaya salsa
with meyer lemon cream and spicy chili aioli.
· Pan-Seared Ahi Tuna: Yellowfin tuna,
colored beets and healthy watercress make up this light snack.
· Beer: Microbrews, craft beer and
uncommon imports such as Samuel Smith’s Organic Chocolate Stout, Goose Island
Matilda and Uinta Dubhe IPA offer beer connoisseurs something new each time
they visit.
· Beer: International staples such as
Corona and Heineken, as well as domestic fan favorites such as Shock Top and
Michelob Ultra make up this side of the beer menu.
· Wine: The VICE menu features familiar
labels for wines by-the-glass including Sandhi Chardonnay, Justin Winery
Sauvignon Blanc and Decoy Zinfandel.
· Wine: Esoteric, small-production and
high-end wines can be found on the VERSA side, such as Cherry Pie Pinot Noir,
Esperto Pinot Grigio, Dr. L Riesling and more.
VICE
VERSA’s indoor lounge exudes sophistication with a chic yet high-energy
environment that encourages guests to socialize, celebrate or unwind. The
refined, lively interior is complemented by an outdoor patio complete with fire
pits, cozy couches and striking views of Nancy Rubins’ Big Edge, a unique
sculpture of 200 recycled canoes.
As
part of its dynamic environment, VICE VERSA will present live entertainment by
local musicians and performers on select dates and special weekends. For more
information, visit Vdara.com.
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