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| Sushi Roku Aji Crudo |
Not
all Sushi is created equal! Here in Las Vegas there are many dining options and
when it comes to Sushi restaurants there are currently over 300 listings on
Yelp. Rest assured though that you do not need to go traipsing all over the
valley to find delicacies such as Aji Crudo (Jack Mackarel, Ginger relish, Aji
Amarillo Sauce) Tuna Sashimi Carpacio (Katana Style) or Yellowtail with Diced Chilies
(with olive oil and Garlic Ponzu) all you need to do is drive down Las Vegas
Blvd. turn into Caesar’s Palace and make your way to Sushi Roku.
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| Yellowtail With Diced Chilies |
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| Sushi Roku |
This
restaurant offers spectacular views of the LV Strip and has a private dining
room and comfy leather banquettes. If you prefer a table there are plenty of
hardtops available. Plus they now have a
Gluten Free menu. Sushi Roku also has a full service bar serving everything
from Sake to Champagne.
Now
back to the food and why you should visit! First and foremost Sushi Roku believes
in maintaining the balance of our oceans endangered fish. They pay more but all
of the fish on the menu is obtained from eco-friendly sustainable sources. This makes me very happy and I willingly
support a restaurant that has their eye on the future and makes responsible
choices. PLUS you are going to be “in
the know” on some of the secret dishes that you can order.
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| Scottish Salmon Caesar Salad |
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| Blue Crab Tartare |
The
first item that you must order is the Blue Crab Tartare! So amazingly good. It
comes served in bowl and you squeeze lemon and mix together the tartare along
with the Uni and Caviar and taste this fabulousness! A “MUST” and priced at $39
this dish will be enough for 3-4 to share. Everyone, well almost everyone enjoys a Caesar
salad. Chef Haru and GM Johnny Seo have
put together some new amazing items and the Scottish Salmon “Caesar” is a
standout dish. Fresh crisp romaine lettuce with shaved parmesan croutons and
with Soy Wasabi dressing this salad hits the sweet spot. The robust and succulent taste of the salmon
blends lovely with the Soy Wasbi dressing; making this a wonderful edition to
the menu. Want something to munch on? The Truffle/Spicy Edamame is divine.
Lightly flavored with truffle oil and dusted with Okinawa sea salt you will
want more and more. If you enjoy Tempura
the Popcorn Shrimp Tempura is bursting with that fresh from the ocean shrimp
flavor, along with the spicy creamy sauce another wonderful addition to any
meal. Priced at $18 you can also share with one or two people.
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| Spicy Pork Belly "Kakuni" Fried Rice |
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| Baked Crab Handroll |
The Baked Crab Handroll has sweet pulled
crabmeat the Katana Roll has Spicy Tuna and Shrimp Tempura topped with Tune and
Yellowtail. If you order one of these or both you will be equally delighted with
the taste and texture.
Those are some of my favorite dishes on the menu but these items are outstanding also!
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| Lobster Tempura |
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| King Crab Lettuce Wrap |
Now
for your secret insider dishes! Ask for the "Hanabi" a crispy rice dish with the
various toppings, or the Truffle Edamame, and lastly the Tuna Sashimi Carpaccio and your
waiter will know that you are a Sushi Roku insider!
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| Deserts |
What
would a full dinner be without desert? On the menu are fresh decadent donut
holes, a fresh fruit tart and cake. For a wonderful dining experience be sure and stop by Sushi Roku, you will enjoy, enjoy, enjoy!
Lunch
- Every Day: www.innovativedining.com/download/Lunch-Menu-2015-Vegas-.pdf
12:00pm-4:00pm
Dinner
- Sunday-Thursday: www.innovativedining.com/download/SR_LV-Dinner-Menu-11.21.14.pdf
4:00pm-10:00pm
Friday
and Saturday:
4:00pm-11:00pm
Happy
Hour - Sunday-Thursday: www.innovativedining.com/download/Happy-Hour_SRvegas_123014.pdf
4:00pm-7:00pm
Friday
and Saturday:
4:00pm-6:00pm
Forum Shops at Caesars
3500
S. Las Vegas Blvd.
Las
Vegas, NV 89109
702.733.7373
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