Warm Salt Roasted Beets |
La
Cave Wine & Food Hideaway at Wynn Las Vegas has introduced new ‘Ladies’
Last Meal’ prix fixe menus designed especially for women celebrating
bachelorette parties this season.
Executive
Chef Billy DeMarco has created two separate prix fixe menus priced at $49 per
person and $59 per person, respectively. La Cave also offers an extensive wine
list, beers and signature cocktails to pair with the meal.
The
$49 menu begins with a tomato mozzarella flatbread topped with micro mozzarella
and capers, followed by a baby kale salad mixed with shaved apple, goat cheese
and almond vinaigrette. Ladies will then be offered warm salt-roasted beets
with whipped goat cheese and pistachios in addition to tiger prawns served with
long beans, baby corn and chili vinaigrette. The meal concludes with a trio of
ice cream and sorbet made with seasonal selections.
The
$59 bachelorette menu begins with a chicken flatbread topped with Thai basil,
sweet and sour chili and garlic aioli. The second course features a baby kale
salad made with shaved apple, goat cheese and almond vinaigrette, followed by a
Thai snapper ceviche with Asian pear and habanero. The main entrée course offers a beef filet
crostini made with blue cheese, truffle cream and port reduction. Ending on a
sweet note, the final course includes a trio of ice cream and sorbet made with
seasonal selections.
Reservations
for the ‘Ladies’ Last Meal’ specials may be made by calling 702.770.7375.
La Cage Photo Barbara Kraft
No comments:
Post a Comment