Join
Honey Salt for family fun this Easter with the 3rd annual Honey Salt Easter Egg
Hunt and brunch on Sunday, April 5. Now
a yearly tradition, guests of all ages can enjoy a special Easter-inspired
menu, paint-a-cookie station and holiday fun.
Honey Salt will also include a special Passover menu April 3 – 11.
Sunday,
April 5, 2015
10:30
a.m. & 12 p.m. – Easter Egg Hunts – *One hunt per child included
10:30
a.m. – Honey Salt opens for Easter Brunch (Easter Ham Benedict, Glazed Easter
Ham, Hot Cross Buns)
5
p.m. – Honey Salt opens for Easter Dinner (Choice of Roasted Leg of Lamb or
Glazed Easter Ham, served with grilled asparagus and sweet potato casserole)
The
full Kid’s Corner menu is also available for guests under 10.
Friday,
April 3 – Saturday, April 11 2015
In
addition to regular menu items, Honey Salt will offer special Passover items
including Passover Popovers, Matzo Ball Soup and Braised Lamb Shank.
Reservations
are highly recommended and can be made by calling 702.445.6100.
Honey
Salt
Westside
of Las Vegas at 1031 S. Rampart Blvd.
Lunch
is served from 11:30 a.m. to 2:30 p.m.
Dinner
is served 5:00 p.m. to 10:00 p.m. (until 9 p.m. Sunday and Monday).
A
limited menu is available daily from 2:30 p.m. to 5:00 p.m.
Brunch
is served Sunday from 10:30 a.m. to 2:30 p.m.
For
reservations and more information, visit www.honeysalt.com or call the
restaurant at 702-445-6100. “Like” Honey Salt on Facebook at
www.facebook.com/HoneySaltLV and follow Honey Salt on Twitter @HoneySaltLV or
@elizabethblau1.
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