The intimate restaurant invites guests and their families to dine in a warm holiday setting, featuring a Christmas menu created by Executive Chef Ricardo Romo. The “Prime Time” special menu includes succulent prime rib served with au jus and horseradish crème, Yorkshire pudding and a baked russet potato, priced at $20. For an additional $15, diners may choose to upgrade to king cut prime rib.
ABOUT WHIST STOVE AND SPIRITS
Whist Stove and Spirits breathes fresh air into the Las Vegas Valley with fragrant gardens, colorful design and a modern American menu. The 3,000-square-foot restaurant, bar, and patio is located at 2235 Village Walk Drive Henderson, Nev. 89052, at The District at Green Valley Ranch. More information is available at www.whiststove.com, on Facebook at www.facebook.com/whiststove, on Twitter and Instagram @WhistStove and by calling (702) 307-2694. Reservations and large party bookings are available.
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