The Unnamed Cocktail |
Autumnal libations are now available at both
Andre’s Restaurant & Lounge at Monte Carlo Resort and Casino and Alizé at
the Top of Palms Casino and Resort. Beverage Director Patrick Trundle, well
known for his innovative mixes, has crafted yet another line of exceptional
cocktails that are sure to delight with the flavors of fall.
Featured
cocktails include: Rhumbarb (Cruzan white rum, rhubarb syrup, Campari and
rhubarb bitters); Kiwi Collins (Sobieski cytron vodka, Dolin Blanc, kiwi puree,
lime juice and sprite); Negroni Bianco (Boodles gin, Dolin Blanc and Salers);
Pomegranate Gimlet (Bombay gin, Stirrings pomegranate liquor, house made
pomegranate grenadine, simple syrup and lime juice); New-Old Fashioned (Elation
pear liquor, Makers Mark bourbon, lemon juice, simple syrup and fresh bosc
pears); and Bitter Two-Thymer (Sobieski cytrus vodka, Thatcher elderflower
liquor, meyer lemon juice, simple syrup, thyme and lemon bitters).
There
is one more fall cocktail that is so unique, Trundle couldn’t think of a name.
Andre’s and Alizé invite their Facebook fans to give this libation a proper
name. The winner will receive a $50 gift card, as well as the name of their
drink on the menu through winter. The drink contains Cocchi Americano, Sobieski
cytron vodka, Bombay gin, honey tangerine juice, simple syrup, and orange
flower water. To enter the naming rights contest, please visit Andre’s
Restaurant & Lounge at Monte Carlo Resort on Facebook at www.facebook.com/AndresLasVegas
and Alizé at the Top of Palms Casino and Resort on Facebook at www.facebook.com/AlizeLasVegas.
The winner will be announced on Friday, Nov. 14.
ABOUT
ANDRE'S RESTAURANT & LOUNGE AT MONTE CARLO RESORT AND CASINO
Celebrated
chef André Rochat has enhanced his AAA Four Diamond restaurant by combining its
original old-world charm with a modern twist to create a warm, welcoming
atmosphere. An eclectic approach on a classic, Andre's meshes the finest style
of dining with a comfortable, elegant setting. In addition to dining in casual
elegance, Andre's is home to an impressive cigar lounge, one of the only spaces
on the Las Vegas Strip available to enjoy a fine cigar and rare cognac from his
internationally famous collection. Honored with a prestigious Best of Award of
Excellence from Wine Spectator, Andre's Restaurant & Lounge at Monte Carlo
has an encyclopedic wine list boasting more than 1,500 selections and an
inventory of more than 12,000 bottles. For reservations or more information,
visit Andre's online or call the restaurant directly at (702) 798-7151.
ABOUT
ALIZÉ AT THE TOP OF PALMS CASINO RESORT
Named
after the gentle trade winds that sweep the French Caribbean Islands, Alizé at
the Palms Casino Resort features world-class cuisine, service and wine list,
boasting the most dramatic view of the famous Las Vegas Strip. Chef and
Proprietor André Rochat of the respected and award winning Andre’s Restaurant,
opened Alizé – the crown jewel of his culinary empire in 2001 on the top floor
of Palms Casino Resort’s Ivory Tower. Alizé quickly became the talk of the town
and has gained notoriety and accolades being named by Condé Nast Traveler as
one of the top new restaurants in the world. Located inside Palms Casino Resort
at 4321 W. Flamingo Road, Alizé is open daily from 5:30 p.m. For more
information or to make reservations, go to www.Alizelv.com, call (702) 951-7000.
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