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| Chris Paul |
Pentatonix,
an a capella group best known for winning the third season of “The Sing-Off” on
NBC, dined at TAO Asian Bistro on Friday night. The vocalists sipped on
TAO-tinis and enjoyed a few of the restaurant’s signature dishes including the
Satay of Chilean Sea Bass, Crispy Orange Chicken, Diver Sea Scallops with Red Curry
and Thai Basil, and Wok-Seared New York Sirloin with Shiitake mushrooms and
Szechwan potatoes.
Also
at TAO Asian Bistro was Los Angeles Clippers’ point guard Chris Paul with
friends. The group enjoyed TAO’s signature Dragon Slayer cocktail and dined on
Paul’s favorite TAO dish, the Miso Glazed Chilean Sea Bass, along with Crispy
Orange Chicken and Crispy Coconut Shrimp with Spicy Thai Peanut Sauce. While at
the restaurant, the NBA star headed back to the kitchen to see if he could talk
Executive Chef Sean Kinoshita into giving him the recipe for his favorite dish.
For dessert, everyone enjoyed another favorite of Paul’s, the Oreo Zeppole from
LAVO Italian Restaurant, which was sent over specially for the star. The group
then headed upstairs to TAO Nightclub where they partied from a VIP table on
the dance floor.
NBA
player and Golden State Warriors’ center-forward Jermaine O’Neal was also
spotted at TAO Nightclub. O’Neal and a group of friends took over a VIP table
and partied to the sounds of DJ Eric D-Lux.
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