Join Chef Todd Harrington At Bar Forte For "Takeover Tuesdays" 7 Course Meal $50!

Executive Chef Todd Harrington of Central Michel Richard at Caesars Palace will bring his flavors to Bar Forte, located on 4180 S. Rainbow Blvd., to serve ‘A Culinary Affair to Remember’ for the bi-monthly ‘Takeover Tuesdays’ event at 7 p.m. on Tuesday, Nov. 19.

The seven-course meal is priced at $50 per person and will include wines and cocktails. Chef Harrington will offer patrons two appetizers: seared tuna served on a fried rice cake and a deconstructed shrimp cocktail. The entrée courses will include: butternut ravioli made with browned butter sage; braised pork belly accompanied by Brussels sprouts; Muskovy duck duo paired with pomegranate sauce; and short ribs Wellington made with Syrah Bordelaise. For dessert, guests will indulge in pear confit served with lychee ice cream.

Bar Forte, a European tapas cuisine restaurant, hosts Takeover Tuesdays twice a month to showcase an array of cuisines selectively designed by talented chefs throughout Las Vegas. For reservations, please call 702-220-3876 or visit www.barforte.com.