“Top
Chef” Carla Pellegrino’s new Meatball Spot at Town Square Las Vegas will
celebrate National Meatball Day with a declaration of “Meatball Spot Day” and
1st Annual Meatball Eating Contest at noon, on Saturday, March 9.
Clark
County Commissioner, Steve Sisolak, will kick-off the festivities with a
proclamation presentation at the popular eatery, declaring it “Meatball Spot
Day” in Las Vegas.
National
Meatball Day will continue with Meatball Spot’s 1st Annual Meatball Eating
Contest. A group of local celebrities, including hypnotist, Marc Savard, cast
members from The Australian Bee Gees Show at Excalibur Hotel & Casino, as
well as gorgeous dancers from FANTASY at Luxor Hotel and Casino, will compete
to see who can eat six meatballs with their favorite sauce in the shortest
amount of time. The winner will receive
a donation to their charity of choice.
A
dynamic restaurant and a bar made for mingling come together at the new
Meatball Spot, located across from AMC Theatres at Town Square. Featuring the
celebrated fare of renowned chef Carla Pellegrino and a compelling cocktail
menu, Meatball Spot offers meatball dishes, pizzas, salads and a gelato bar, as
well as an array of mojitos, sangrias and cocktail floats. French country
design unites with a SoHo meets Malibu setting at the new restaurant, where a
white picket fence frames a spacious patio with a garden-style setting outside
and a lively bar is the centerpiece to the dining room inside. Meatball Spot is open for lunch, dinner and
late-night dining, from 11 a.m. to 11 p.m., daily. More information is
available on the website, www.MeatballSpot.com, by calling 702.641.7768, on
Twitter @meatballspot, and on Facebook at www.Facebook.com/MeatballSpot.
Meatball Spot is available for parties and special events.
About
Carla Pellegrino
Chef
Carla Pellegrino is known around the world for her culinary expertise.
Pellegrino is currently the Executive Chef and Owner of Bratalian Neapolitan
Cantina, and Executive Chef of Meatball Spot at Town Square Las Vegas. The
dynamic chef, who was previously the Executive Chef and Owner of Rao’s Las
Vegas at Caesars Palace, has been featured in numerous national media outlets,
including: “The Today Show,” “CBS This Morning,” “Fox News,” “Bon Appetit” and
“Food & Wine” magazine. Pellegrino’s restaurant, Bratalian, was named “Best
New Restaurant,” while her restaurant, Bacio, was named “Best Italian
Restaurant,” by the Las Vegas Review-Journal’s “Best of Las Vegas” awards in
2011. Pellegrino has been recognized multiple times by the esteemed James Beard
Foundation as the host of the organization’s “Spring in Italy” and “Women in
Food” events. Media inquiries may be made to her personal publicist, Jennifer
Bradley, at jennifer.bradley@braintrustlv.com.
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