"Magnum Mondays" At STK...25% Off!

STK, inside The Cosmopolitan of Las Vegas, electrifies in the New Year with a fierce DJ line-up for its weekly industry Appreciation Dinner Party, “Magnum Mondays: Because Size Matters.” Every Monday, from 9 p.m. – midnight, STK offers Las Vegas industry professionals a magnum-size bottle of champagne for the price of a regularly-sized bottle purchased. Guests are invited to indulge in Chef Stephen Hopcraft’s signature menu, which includes succulent steaks in all sizes, and savory side dishes at 25 percent off. The evening of energy is paired with performances from S.K.A.M. Artist deejays. Reservations are required for industry night.

Magnum Mondays Jan. Artist’s Schedule:

Jan 14 – DJ Stone Rokk

Embodied with an outspoken frame of mind, DJ Stone Rokk, can never be censored. DJ Stone Rokk is motivated to dispel all misconceptions of who a DJ really is. An eclectic artist of the turn-tables that’s style is all his own with beats that are simply stimulating.  DJ Stone Rokk is out to use talent, knowledge and body moving beats to get the crowd moving – by any means necessary.

About STK Las Vegas

STK artfully blends two concepts into one—the modern steakhouse and a chic lounge. The restaurant’s signature DNA includes plaster cast horns, curvilinear black platform seats and a palette of black gloss and cream. A large central lounge area is furnished with creamy leather banquettes and textured crocodile tiles, and is surrounded by an elevated dining room for more formal dining. Theatrical lights illuminate each table, while smoky mirrors allow patrons to catch a glimpse of the surroundings while a DJ creates an energetic vibe throughout the entire space. STK Las Vegas is located among the dining collection of The Cosmopolitan of Las Vegas on Las Vegas Boulevard South. Executive Chef Stephen Hopcraft mans the kitchen of the high-energy venue making a home for New York’s trendy eatery on the infamous Las Vegas Strip. As anticipated, steak is the main attraction. With a female-friendly mindset, STK offers small, medium and large cuts of meat, as well as naturally raised options and market fresh fish entrees. Aside from steak, signature items include Parmesan Truffle Fries; Lil’ BRGs; Shrimp Rice Krispies; Sweet Corn Pudding; and Jump Lump Crab Salad.