Slice
of Vegas and Hussong’s Cantina at The Shoppes at Mandalay Place will celebrate
World Vegan Month during November by introducing a selection of vegan, vegetarian
and gluten-free additions. Both venues will offer a healthier dining approach
as each menu has been developed with a new perspective on Mexican and Italian
cuisine, emphasizing health while keeping true to the fare’s signature flavors.
Already
a key component of the menu at Slice of Vegas, vegan and vegetarian items were
successfully introduced shortly after the restaurant’s opening in April 2012
and have now expanded into a separate menu. Both restaurants will offer the
option of replacing all meats with Gardein (garden + protein), a line of
plant-based foods slow cooked to have the authentic taste and texture of
premium lean meat. As a vegan alternative, dairy products will be omitted or
substituted with Daiya vegan cheese.
At
Hussong’s Cantina, start your meal with the Roasted Cauliflower Ceviche, a
mixture of roasted cauliflower marinated in lime and jalapeño and served in a
Baja mix of cucumber, red onion, tomato and cilantro or Tostada Salad, a crispy
rice flour gluten free tortilla, with a healthy mix of lettuce, black beans,
grilled corn, queso fresco, tossed in a roasted jalapeño vinaigrette and topped
with julienne vegetables and Gardein chicken strips.
Vegan,
vegetarian and gluten-free versions of classic Mexican entrees can also be
found on the menu including Quesadillas, a rice flour gluten free tortilla with
cheese and a choice of Gardein chicken or beef crumbles, pico de gallo, grilled
corn and sour cream or Baja Style Veggie Tacos, a rice flour gluten free tortilla,
guacamole, breaded zucchini, sour cream, tomatillo/avocado salsa and cabbage
mix served with Mexican red rice and beans. The Enchiladas feature corn
tortillas rolled with the choice of Gardein chicken strips or beef crumbles and
topped with creamy tomatillo salsa, sour cream, queso fresco, a citrus
watercress salad and served with rice and beans while the Fajitas boast a mix
of sautéed vegetables served on a sizzling skillet and topped with Gardein
chicken strips that are served with rice flour gluten free tortillas, pico de
gallo, sour cream, shredded cheese, rice and beans.
Kick
off your meatless meal at Slice of Vegas with a selection of salads including
Romelia’s Salad, made of chopped romaine lettuce with oranges, red onion,
cucumber, carrots and avocado tossed in citrus Italian vinaigrette, topped with
toasted pine nuts and finished with homemade croutons or the Tuscan Salad, a
blend of fresh spring mix with diced tomatoes, fresh mozzarella cheese, red
onion, basil, parsley, toasted chunks of herb infused bread and finished with
an aged balsamic vinaigrette. Move on to appetizers and enjoy the Meatless
Meatballs, tender meatballs topped with fresh marinara sauce and melted
mozzarella cheese.
Centering
the dining experience is a selection of Italian staples including Spaghetti or
Penne Pasta, consisting of rice spaghetti noodles or rice penne pasta smothered
in your choice of meatless sauces or the Veggie Panini, made of grilled
vegetables and basil pesto spread on Ciabatta bread and served with the choice
of regular, garlic, sweet potato fries or a side salad. Pizzas include the
Veggie Faux Pie made of house crust and pizza sauce with Daiya vegan cheese and
hearty mix of vegetables, and the BBQ Chicken Pizza, featuring savory sweet BBQ
sauce and mozzarella cheese topped with Gardein chicken and red onions then
finished with chopped cilantro. The Meatless Meatball Pizza is made of fresh
tomato pizza sauce and layered with mozzarella cheese and sliced Gardein
meatball while the Vegan Chocolate Cake with creamy vegan peanut butter
frosting provides a sweet ending.
About
Hussong’s Cantina
Ensenada,
Mexico landmark Hussong’s Cantina brings an approachable menu and an upbeat
Baja atmosphere to Las Vegas with its first U.S. outpost, located at The Shoppes
at Mandalay Place at Mandalay Bay Resort & Casino. The cantina serves authentic Baja fare,
strong drinks and an entertaining experience that will appeal to every kind of
crowd. Hussong’s Cantina is open from 11 am to 11 pm seven days a week and
opens at 10 am Sundays. For information or group reservations, please call
702.632.6450. Visit www.hussongslasvegas.com or follow us on Twitter
@hussongsvegas.
About
Slice of Vegas
Slice
of Vegas is the newest addition to The Shoppes at Mandalay and second installment
from Titan, the company that brought Hussong’s Cantina. Slice of Vegas has two
dining options, from taking in the restaurant’s energy at a table or booth to
grabbing a quick bite from the By the Slice counter. The restaurant features a
hip jukebox that diners can control by their iPhone as well as 12 televisions
throughout the restaurant. A full bar that includes imported and domestic wine
and a variety of beer completes the inviting space. Slice of Vegas is open
daily from 11 am to 11 pm, opening at 10 am on Sundays while the By the Slice
counter continues service on Friday and Saturday until 2 am. For more
information or reservations call 702.632.6470 or visit
www.sliceofvegaspizza.com. Follow Slice of Vegas on Facebook at
www.facebook.com/sliceofvegas and
Twitter @sliceofvegas.
No comments:
Post a Comment