After
all the presents have been opened, and the focus turns from gifts to grub, The
Barrymore at the Royal Resort will open their doors for a Christmas morning
brunch sure to please the entire family.
“We want to give guests the option to have a nice meal cooked for
them on Christmas,” said Chef Anthony Meidenbauer. “Christmas morning brunch is
the perfect time to relax and enjoy great food in the company of your favorite
people.”
The Christmas brunch will feature the
lobster eggs benedict poached with Maine lobster, asparagus andpoached eggs atop a grilled English muffin with
bernaise sauce and hash browns. Also available will be the Barrymore’s
signature buttermilk pancakes served with whipped butter and a choice of maple
syrup, fruit compote or banana-raisin compote. Guests will also enjoy
traditional steak n’ eggs featuring an eight-ounce hangar steak with two eggs
any style, roasted tomato and hash browns. Guests will enjoy these and other
breakfast selections while relaxing in the plush crushed velvet booths.
Lauded an “off the Strip gem” by the New York Post, The Barrymore
is located inside the Royal Resort on Convention Center Drive, providing a
convenient location for business lunches or relaxing meals. This quaint dining
spot is open for breakfast daily at 8 a.m . and again at 11:30 a.m. until 10
p.m. Sunday through Thursday, and Friday and Saturday
until midnight . For reservations, call 702.407.5303 or
please visitwww.BarrymoreLV.com for more information. Follow The Barrymore
on Twitter @BarrymoreLV, or become a Facebook fan at facebook.thebarrymorelasvegas.com.
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