Race Results From The LVMS! Jordan Dean Wins Big!

 Jordan Dean gave himself a birthday present he will never forget at The Bullring at Las Vegas Motor Speedway on last Saturday night. The Henderson, Nev., driver celebrated his 17th birthday in style by claiming his first 2015 victory in the USLCI Legends class, crossing the line first after 30 laps of tight racing. Cameron Morga of Albuquerque, N.M., was leading and pulling away on lap 16, but fell victim to a blown motor.

That opened the door for Dean to chase down the checkered flag. He dedicated the win to 2012 USLCI Legends season champion Joshua Jackson, who was severely injured in a wreck in Las Cruces, N.M., on Aug. 8. “I’d like to give this night to Joshua Jackson, and this is for him,” Dean said. “I’ve been getting help from Peyton Saxton all season long, and he’s had that car on rails all season long.”

The full night of racing effectively kicked off the 2015 season’s stretch run after a seven-week break to avoid the summer heat. The ninth installment of the NASCAR Whelen All-American Series schedule also followed the inaugural LVMS Show & Shine car show.

More than 500 spectators stopped by the 3/8-mile track to check out more than 125 impressive vehicles and help raise money for the Las Vegas Chapter of Speedway Children’s Charities.

Ryan Vargas of La Mirada, Calif., held off Joe DeGuevara and Jason Kiser on two late re-starts to earn his first career NASCAR Super Stocks victory. Vargas lost a heartbreaker to Matt Larsen by a nose on the Night of Fire on July 3 and was emotional in Victory Lane after the 25-lap triumph. "This is the greatest day of my life,” said Vargas, who won by .441 of a second. “Those were the most stressful few laps of my life, and I’m speechless. I’ve learned so much, and those little cars (in the other classes) are a lot of fun, but this is a whole different ballgame.”

David Anderson survived a number of cautions and a wild final lap to win his first NASCAR Super Late Models feature since last August. Anderson was leading the race when second-place Chris Trickle spun him out in turn four on the final lap, and even though Trickle crossed the line first, the final race order reverted back to the 39th lap and Anderson’s win was confirmed. The North Las Vegas driver was happy to find Victory Lane and credited a car setup change for the victory.  “To be perfectly honest, we went back to what we had last season,” Anderson said. “Obviously, it works.”

Court Connell battled NASCAR Bombers points leader Aaron McMorran for nearly all of the 30 laps of the division’s feature and held McMorran off down the stretch by .237 of a second to earn his second win in a row and third of 2015. It took everything Connell had to hold off the hard-charging McMorran. “That guy has a whole lot more motor than I do, so I had to keep it to the bottom side of the track and not let him get around me,” said Connell, of Las Vegas. “It was a little bit faster on the low line, and it’s hard for the Bombers to get up there on the outside. I did a whole lot of blocking.”

Las Vegas’ Ian Anderson made it 6-for-6 on the season in the USLCI Thunder Cars division after winning the class’ 20-lap feature. He made some adjustments to his car during the seven-week summer break that helped him on Saturday night. “What we found when we went to Laguna Seca (Calif.) was that the brakes we were using were way too small for this car,” said Anderson, who won by 6.343 seconds. “I won that race by about 15 seconds.”

R.J. Smotherman of Pahrump, Nev., continued his 2015 dominance in the USLCI O’Hanley’s Bandolero Bandits division by notching his track-leading eighth victory of the season. McKenzie Eshleman of Twin Peaks, Calif., followed a class track record of 19.033 seconds from qualifying with a 12-lap feature victory in the USLCI O’Hanley’s Bandolero Outlaws division in her first race at The Bullring.

NEXT RACE – Saturday, Sept. 5 – The NASCAR Whelen All-American Series continues with the first of back-to-back race nights at The Bullring over Labor Day weekend. There will be a full slate of racing on both Saturday and Sunday nights, and fans can see virtually every class of car that races at LVMS’ short track, including NASCAR Super Late Models, USLCI Legends cars, USAC HPD Midget Series cars and even Southwest Tour Trucks.

The Bullring’s concession stand offers $2 hot dogs, $2 Coca-Cola products and $3 Budweiser beer on each NASCAR Whelen All-American Series race night. For more information on all events at Las Vegas Motor Speedway, please visit www.LVMS.com and follow LVMS on Facebook and Twitter.

Celebrate Cocochella At The Brooklyn Bown On 8/28

Tomorrow 8/28 at 8:00pm
Brooklyn Bowl Las Vegas
3545 Las Vegas Blvd S Suite 22
Las Vegas, Nevada 89109

Chipotle Will Have It's First National Career Day! Sign Up For Your Interview

Chipotle Mexican Grill (NYSE: CMG) announced its first-ever National Career Day, taking place on Wednesday, September 9, with the goal of hiring 4,000 new employees. Management teams at each U.S. restaurant location will hold open interviews for up to 60 applicants between 8-11 a.m. Interested candidates are invited to register for an interview at the Chipotle location of their choice by visiting NationalCareerDay.com.

Chipotle currently employs more than 60,000 people, and entry-level crew positions can put employees on the path to developing rewarding careers. Over the last year, the company has promoted more than 10,000 people into management roles who started as hourly crew. Through National Career Day, interested applicants will have the opportunity to interview onsite with a manager and jumpstart their career with one of the nation’s fastest growing restaurant companies.

“We believe that our success is the direct result of our incredibly strong people culture, which is rooted in having teams of all top performers, and developing them to be the leaders we will need to accommodate our growth,” said Monty Moran, co-chief executive officer at Chipotle. “We are constantly looking for great people to join our team. Regardless of your background or experience, you can succeed at Chipotle if you have a passion for making the people around you better. Working here isn’t just a job, but a career where employees learn how to make others better, run a successful business, master culinary skills, and most importantly, lead teams of top performers. For people who embrace that culture, the opportunities are tremendous, and we hope job-seekers looking to further their career and join a dynamic team will come join us on National Career Day.”


With a company culture that values attitude over experience (no experience is required to apply or be hired), Chipotle bases its hiring on a specific set of 13 Characteristics that indicate an applicant’s potential for success within the company. These traits include being conscientious, respectful, hospitable, high energy, infectiously enthusiastic, happy, presentable, smart, polite, motivated, ambitious, curious and honest.

Unlike most companies in the traditional fast food and fast casual industries, Chipotle offers all employees significant career advancement opportunities, as well as compensation and benefits above industry standard. By developing career skills internally, more than 95 percent of the company’s restaurant managers are promoted from within. The highest performing managers have the additional opportunity to be promoted to Restaurateur, which offers benefits such a company car and a six-figure salary. Chipotle also offers a highly competitive benefits package to all employees, including paid sick leave and vacation time for full and part time employees, along with tuition reimbursement and merit-based increases. A full look at the career path can be found on Chipotle’s Career site: http://careers.chipotle.com/career-path.

What’s more, employees at Chipotle feel a tremendous sense of pride and satisfaction in their work. A recent employee survey indicated that Chipotle employees feel supported by the company and express satisfaction and pride in their roles. According to the survey, employees consider company culture, food and other benefits like paid time off and tuition reimbursement to be among the biggest pros of their jobs. Furthermore, a resounding 90% said they were proud to work at the company, while a near-unanimous 97% said they believe they work in and enjoy an empowered culture where top performers are rewarded and provided with advancement opportunities.

For more information and to register for an interview, please visit www.NationalCareerDay.com.

Auditions To Join Ghostbar DayClub Team Coming Up!

Join Vegas' wildest dayclub team! Auditions for Ghostbar Dayclub #GBDC will be held on Sept. 1-2 inside Rain Nightclub

Ghostbar Dayclub returns this October and GBDC auditions will take place next Tuesday and Wednesday (Sept. 1-2) inside Rain Nightclub for waitress, bartender and

aud busser positions.

Total Schedule Of Events At House Of Blues Las Vegas!

There’s always exciting events happening at House of Blues, whether in the music hall, in Crossroads or high atop the legendary Foundation Room. This Labor Day Weekend is jam packed with four days of events kicking off with a celebration of Bourbon Heritage Month and featuring celebrity and athlete appearances, and live music performances throughout the weekend.

Thursday, September 3
Bourbon Heritage Month – Bourbon & Bites Pairing at Foundation Room
6 p.m. – 8 p.m.
Reservations required – 702-632-7631 or FDRLVReservations@LiveNation.com
$55 per person (not inclusive of tax and gratuity)
Celebrating Bourbon Heritage Month, the Bourbon & Bites pairing features Beam Sunstory Bourbons and Foundation Room delectable bites. Beam Sunstory Master Mixologist Bobby “G” Gleason, will walk guests through the Bourbons, the heritage of America’s “Native Spirit” and the bite pairings that compliment them and why. Bourbons include Red Stag, Basil Hayden, Maker’s 46 and Knob Creek Rye paired with items including Crispy Pig Ear Lettuce Wraps, Scottish Smoked Salmon, Bourbon Braised Pork Belly Bao Buns, BBQ Lamp Chop and Chocolate Crème Brulee.

Friday, September 4
Labor Day with Tom & Jax of Vanderpump Rules at Foundation Room
10 p.m.
21+
RSVP to Reservations@FoundationRoomLV.com for reduced admission and VIP table reservations.
Cover Charge $30 per person
Guests can party with hotties Tom & Jax of the hit television show Vanderpump Rules as they help Vegas kick off Labor Day Weekend.

Saturday, September 5
UFC 191 Viewing Party at Foundation Room
6 p.m. doors
21+
RSVP to Reservations@FoundationRoomLV.com and for VIP table reservations.
$20 entry per person; VIP tables starting at $200
Fans can watch Demetrious “Mighty Mouse” Johnson and John “The Magician” Dodson go head-to-head in the octagon for the Flyweight Championship Belt in UFC 191.

Saturday, September 5
Demetrious “Mighty Mouse” Johnson’s Official After Fight Party at Foundation Room
10 p.m.
21+
RSVP to Reservations@FoundationRoomLV.com for reduced admission and VIP table reservations.
Cover Charge $30 per person
Straight from the match, fans can party the night away with Demetrious “Mighty Mouse” Johnson at his official after fight party.

Saturday, September 5
Roger Clyne & The Peacemakers in House of Blues Music Hall
8 p.m. doors
21+
$29, plus applicable fees
For VIP seating upgrades, please contact LasVegasVIPHost@LiveNation.com – GA ticket purchase required for VIP seating upgrade.

Arizona-based Roger Clyne & The Peacemakers have released six consecutive albums that have debuted in the top 10 on Billboard’s Internet Sales chart, the first independent band to ever accomplish that feat. Two of those albums, 1999’s Honky Tonk Union and 2004’s ¡Americano!, debuted at No. 1. That streak of creating timeless rock music continues with RCPM’s most recent studio album, Unida Cantina. In addition to Circus Mexicus (a musical festival RCPM’s created in Rocky Point, Mexico boasting attendees from more than 32 states and seven countries) and their headline shows, RCPM have opened for Dierks Bentley, John Fogerty, Willie Nelson, Barenaked Ladies, Live, Blues Traveler, Sammy Hagar and Kid Rock, among others. Clyne enjoyed an accomplished stint with The Refreshments, a late-90s rock band whose cult-classic album Fizzy, Fuzzy, Big & Buzzy produced the hit singles “Banditos” and “Down Together.” Clyne also wrote and performed the theme song for FOX’s animated hit “King of The Hill.”

Friday, September 4 through Monday, September 7
Food and drink specials and live entertainment all weekend in Crossroads Restaurant & Bar
Including $4 PBR all day and $5 Jim Beam Fire
Beginning at 11:30 a.m. daily
No Cover Charge
Friday – Rockstar Karaoke – 9 p.m. – midnight
Saturday – Avalon Landing – 9 p.m. – midnight
Sunday – Loop’d with Phil Stendek – 8 p.m. – 11 p.m.
Monday – The Bo Wilson Incident – 8 p.m. – 11 p.m.

For more information - www.houseofblues.com/lasvegas/

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Vegas Tidbits! Floyd Mayweather Out & About! Where?

Floyd Mayweather was spotted at Marquee Nightclub Monday night with a group of friends. The boxer enjoyed a coconut water while taking in the sounds of DJ VICE.

Combate Americas Coming To Downtown Las Vegas Events Center

Combate Americas, the first-ever U.S. Hispanic Mixed Martial Arts (MMA) franchise founded by UFC co-creator Campbell McLaren, announced today the kick-off of “Road To The Championship,” an all-new, multi-year live event series on NBC Universo, beginning Thursday, September 17 at 11 p.m. ET/8 p.m. PT from the Downtown Las Vegas Events Center.

The groundbreaking new series, which will be comprised of Thursday night live events on NBC Universo, comes one year after Combate Americas produced the first reality series in history to win a major television award – “Best Variety or Reality Series” at the 29th annual Imagen Awards – besting Mark Burnett’s The Voice for the coveted honor.

Priced from just $14.99, tickets for the Combate Americas “Road To The Championship” kick-off event, which will take place during Mexican Independence Day celebration week, are on sale now and can be purchased by phone: 800-745-3000, and online at Ticketmaster.com.

“We are excited to expand our relationship with NBC Universo, and look forward to delivering action-packed fight cards featuring some of the best Latino fighters on the planet,” said McLaren, who created Combate Americas two years ago to serve the fastest-growing U.S. demographic – Hispanic millennials.

“We are thrilled to welcome Combate Americas to the Downtown Las Vegas Events Center,” said Derek Stevens, CEO of the D Las Vegas and DLVEC. “This is a testament to DLVEC’s evolution into one of the top new fight hubs in the country, as the night will present incredible bouts and an unrivaled energy.”

In the featherweight (145 pounds) main event of the six-bout, live NBC Universo telecast, two-time UFC Veteran Ramiro “Junior” Hernandez (17-6) of Muscatine, Iowa will square off with hard-hitting KO artist Max Ceniceros (7-2) of La Mirada, Calif. Ceniceros is seeking his seventh consecutive victory, after finishing four of his last six opponents by way of (T)KO or submission.

In other action on the telecast, Combate Americas reality series stars J.C. Llamas (5-5) and Ricky “El Gallero” Palacios (3-1) will make their respective, second starts in the Combate Americas cage.

The runner-up in the reality series competition, Llamas of Bakersfield, Calif. will square off with aggressive-minded finisher Ozzie “The Outlaw” Alvarez (6-2) of Brea, Calif. via Miami, Fla. in a welterweight (170 pounds) contest, and Palacios of Mission, Texas will face Benji “The Brawler” Gomez (4-4) of Ventura, Calif. in a bantamweight (135 pounds) matchup.

In a featured women’s strawweight (115 pounds) bout, Invicta FC veteran Nicdali “The Night Queen” Rivera-Calanoc (8-8) of Tulsa, Okla. will collide with power puncher Katy “Red Dragon” Collins (2-1) of Branson, Mo.

Rising star John “Sexy Mexy” Castaneda (6-2) of Mankato, Minn. will meet an opponent to be announced, at bantamweight.

In the opening bout on the live telecast, undefeated KO artist Jonathan Martinez (7-0) will battle an opponent to be announced, at flyweight (125 pounds).

A complete preliminary bout card will be announced soon.

Doors at the Downtown Las Vegas Events Center will open at 5 p.m. PT, and the first preliminary bout will begin at 6 p.m.

For more information, visit www.dlvec.com or follow on Facebook, Instagram and Twitter at @DLVEC

New Menu Items Added To Border Grill Brunch! Plus Some Words From The Chef

In a city touted for its good and plentiful eats, Border Brunch at both Border Grill Mandalay Bay and Border Grill Forum Shops stands out. The award-winning brunch with a definitive Mexican flare has recently launched an array of new menu items while keeping some of the classic favorites at its two Las Vegas locations.

Available every Saturday and Sunday from 10 a.m. to 3 p.m at Mandalay Bay and 10 a.m. to 2 p.m. at The Forum Shops, unlimited small plates and bottomless mimosas anchor this weekend tradition. With a creative culinary roadmap established by co-chef/owners Mary Sue Milliken and Susan Feniger, Border Grill’s Executive Chef Jamaal Taherzadeh, shares his insight about the new brunch menu items and the inspiration behind them.

Border Grill has long been famous for its award-winning brunch, what do you think makes it so popular?

Chef: The variety.  I think that being able to sample so many different flavors and items makes for a unique experience.  When I eat breakfast or brunch, I like to have something sweet – but only a couple bites.  It's nice to offer small plates so guests can go from from sweet, to salty, to rich, to acidic. You can really have the full spectrum of flavor.

The existing menu has been well-received, why change it?

Chef: There’s always room for improvement! We try to evolve with trends, while staying true to our modern Mexican and Latin roots.  For example, with a trend toward health and wellness, we changed our fruit plate that previously came with a guava yogurt in a buñuelo cone, to a much healthier parfait brulee using strained yogurt seasoned with lime and agave.  We are really focusing on the quality of each ingredient in the parfait, and the same goes for practically every other dish we offer.

What is the thought process in developing new menu items for brunch?

Chef: It’s pretty simple: I make what I crave. We taste all the items as a team. The chefs fully encourage me to get creative with frequent specials and menu updates so every visit to Border Grill is a bit different for our guests, but always the same in quality, service and passion.

Where do you pull your inspirations from when creating a new brunch menu? 

Chef: It’s a mixture of what my mom makes, what my peers are making and what the street food scene is like in Mexico and Latin America.  All dishes start with the ingredients; we use sustainable and seasonal ingredients and let that inspire us. Our 30+ years of tried and true dishes are a great starting point for new twists and takes.

What are some of the favorite menu items that remain? 

Chef: The Steak and Eggs is still a must-have!  I love our skirt steak from Aspen Ridge – it's antiobiotic and hormone free and comes with a deliciously whimsical crispy poblano hash brown. We also still have our signature Green Corn Tamales, Churro Tots, Pigs in a Blanket and Breakfast Fries. The Breakfast Fries include beer braised short rib with Manchego cheese, applewood smoked bacon and a sunny side egg. It’s such a simple yet richly layered dish that everyone absolutely loves, so it was a no-brainer keeping that on the menu.

What new items are you most excited about?

Chef: The Barbacoa Torta is amazing. It's barbequed brisket with a really bright onion and carrot slaw, on a rustic grilled baguette.  It’s kind of like a Mexican Banh Mi style sandwich that you have to try.  We included it on both the Mandalay Bay and Forum Shops menus, so it’s a must-order at either location.

What is the most adventurous dish showcased on the new brunch menus?

Chef: The Serrano Ham and Cheese Waffle.  It has shaved Serrano ham and Spanish Manchego cheese laid on top before we close the waffle maker, so the cheese gets melty and gooey and the ham gets crunchy.  We serve it with whipped butter and maple syrup.  It’s got both salty and sweet – you know, like something Elvis would love!

What brunch items can you find exclusively at Border Grill Mandalay Bay?

Chef: The Egg Sandwich, Oyster Taco, and Chile Relleno with eggplant guacamole are exclusively offered at the Mandalay Bay location.

What brunch items can you find exclusively at Border Grill Forum Shops? 

Chef: You will only find the Ceviche of the Day and Seasonal Vegetable Chilaquiles from our impressive ceviche bar at our location in The Forum Shops at Caesars.

How would you describe the brunch menu overall? 

Chef: If I had to sum up the reimagined brunch menu in one word it would be adventurous. A truly broad spectrum of flavor is featured throughout.

How do the new brunch menus reflect Border Grill's dedication to fresh, sustainable ingredients?

Chef: Mary Sue Milliken and Susan Feniger believe modern Mexican cuisine should be light and healthful, with a large dose of flavor and a dedication to sustainability. With that in mind, all of our seafood is sustainable, and all of our meats are hormone free, antibiotic free. We use farmers markets whenever possible, even our beans and rice are organic.

What about brunch cocktails? Are there cocktails that are specific to each location?  

Chef: One of the greatest things about Border Brunch at both locations are Bottomless Mimosas in a variety of flavors for $10. We also have an amazing Brunch Margarita that is pineapple vanilla infused. The Forum Shops location features several Bloody Mary variations including the Verde Mary which has cilantro infused vodka, tomato, cucumber serrano and spinach, while the Border Bacon Mary includes bacon infused vodka, horseradish, red pepper and spiced tomato.

What is special about Border Grill brunch that you can't find anywhere else in Las Vegas?

Chef: We do secret items daily. You have to follow us on our Twitter and Instagram accounts @BorderGrill to find out what they are, or ask a server when you come in. And while you're at it, give me a follow on Twitter @jamaaltaher) and Instagram (@chefjtaher).

Complete brunch menus for both locations:  Border Grill Mandalay Bay  |  Border Grill Forum Shops

About Border Grill
Mary Sue Milliken and Susan Feniger are co-chef/owners of the popular, critically acclaimed Border Grill restaurants & Truck, serving modern Mexican food in Las Vegas, Santa Monica, Downtown Los Angeles, Tom Bradley International Terminal at Los Angeles International Airport and most recently a second Las Vegas location inside The Forum Shops at Caesars. The Border Grill Truck can be found on the streets of Southern California and beyond cooking gourmet tacos, quesadillas, ceviche, and more.  Mary Sue and Susan, Bravo's "Top Chef Masters" and Food Network's "Too Hot Tamales," are preeminent ambassadors of authentic Mexican cuisine, setting the standard for gourmet Mexican fare and authoring five cookbooks, including Cooking with Too Hot Tamales and Mesa Mexicana.  Active members of the community, Mary Sue and Susan play leading roles in Share Our Strength and the Scleroderma Research Foundation.  In addition, they are passionate about the environment and lead the culinary industry with their eco-friendly policies.  For more information, visit www.bordergrill.com.

It's Way Back Wednesday Today At Liquid Pool....ALL DAY!

Way Back Wednesday
Wednesday, August 26 @ 11:00 am - 6:00 pm

LIQUID POOL LOUNGE
3730 S. Las Vegas Blvd
Las Vegas, NV 89109 U
(702) 693-8300

Two Singers One Stage! G-Eazy & Kehlani At Vinyl At Hard Rock LV

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Hip-hop artist G-Eazy surprised fans at Vinyl inside Hard Rock Hotel & Casino Las Vegas on Sunday, Aug. 23 as he joined fellow Bay Area native and contemporary R&B singer Kehlani on stage for an impromptu performance. Kehlani was just about to wrap up her “You Should Be Here” Tour following two sold-out shows at the intimate venue before welcoming G-Eazy to the stage where the two performed their hit song, “Get Away.”

For room availability and additional information call 800.HRD.ROCK (800.473.7625) or visit hardrockhotel.com. Follow Hard Rock Hotel & Casino on Facebook, Twitter and Instagram for the latest news and updates.

Photo credit: © Edison Graff / Kabik Photo Group

FANTASY'S Lovely Ladies Host MAGIC Party At LAX Nightclub

Jaime Lynch and the cast of “FANTASY” attended “FANTASY” Wednesdays MAGIC Closing Party at LAX Nightclub at Luxor Hotel and Casino on Wednesday, August 19. Lynch, who is the lead singer in the hit show, performed two songs and she and the cast mingled and took photos with guests, while enjoying Grey Goose, Crown Royal and Veuve Cliquout. “FANTASY” comedian Sean E. Cooper emceed the night as Lynch and cast members enjoyed a night out.

Jaime Lynch and the cast of “FANTASY” at LAX Nightclub’s “FANTASY” Wednesdays (Credit: Brandon Engle)

Recently redesigned by Kurstin Schmitz of Urbane Design in Las Vegas, LAX Nightclub boasts sleek, modern design features and bright hues throughout the venue. New programming and entertainment caters to guests seeking a fun and interactive nightlife experience. LAX is open Wednesday – Saturday from 10:30 p.m. to late. For more information, visit Luxor.com or follow LAX Nightclub on Facebook and Twitter.

For more information, call (702) 262-4LAX (4529). Stay updated by following LAX Nightclub on Twitter at @LAX_Nightclub.

Photo Credit  Brandon Engle

Visit TAO Nightclub And Dance Dance Dance With DJ Five

Sexy Fun! Burlesque At The Beach With Melody Sweets

Happy Together! Josh & Fergie In Vegas! Where??

On Thursday, Aug. 20, celebrity power couple Fergie and Josh Duhamel were spotted enjoying a delicious dinner at Hakkasan Las Vegas Restaurant with a group of family and friends. In town for a special birthday celebration, the group headed into the restaurant around 8:30 p.m. Looking stunning as usual, Fergie, Duhamel and their group seemed to be in good spirits as they sipped on some of Hakkasan’s specialty cocktails including The Hakka and Agave #8 while enjoying a number of signature dishes such as the Hakka steamed dim sum platter, Roasted Chilean seabass with Chinese honey, Jasmine tea-smoked beef short rib and more.

Fully enjoying their time, the party was seen laughing and toasting with one another as they indulged in a delectable feast. Just after 11:30 p.m. the group made their way out of the restaurant to continue their night out in true Vegas fashion.

Come Out And Give Some BLOOD! The Evil Dead Blood Drive Is Coming Up!

The cast of Evil Dead: The Musical at V Theater inside Planet Hollywood Resort & Casino invites the public to participate in their blood drive during an event on Friday, September 4. United Blood Services will have donor-equipped vans at Cosmic Comics, located at 3830 E. Flamingo Rd, Las Vegas, NV 89121, from 3 - 7 p.m. All donors will receive a free pair of tickets to Evil Dead: The Musical.

"It is time once again for the EVIL DEAD SUMMER BLOOD DRIVE," said Sirc Michaels, the show's producer. "We used about 20 gallons of fake blood at every show, and just a little bit of the real thing goes a long way to making a change in the community. Our entire team understands that the blood that is donated could be used to help a loved one. We encourage our fans to come out and make this a success by showing their support."

Appointments are available beginning at 3 p.m. and can be made by visiting:
www.bloodhero.com/index.cfm?group=op&step=2&opid=660504

Founded in 1963, United Blood Services of Las Vegas, a non-profit, 501 (c)(3) organization, provides blood and blood products for hospitals in Southern Nevada, California and Northern Arizona. Its programs exist to make a difference in people's lives by inspiring individuals to donate blood, producing a safe and ample blood supply, advancing cutting-edge research and embracing continuous quality improvement. The United Blood Services network is one of the nation's oldest and largest non-profit blood service organizations, and is a founding member of America's Blood Centers and the American Association of Blood Banks. Nationally, United Blood Services serves more than 500 hospitals in 18 states, contributing to more than 25 million people. For more information, visit www.unitedbloodservices.org

Endorsed by Bruce Campbell and embraced by Sam Raimi, EVIL DEAD THE MUSICAL is the official live stage show of the cult classic film trilogy. This award-winning production has been thrilling Las Vegas audiences since October of 2011. The show "slays" nightly at the V Theater inside Planet Hollywood Resort & Casino. More information about the show can be found at: www.EvilDeadVegas.com or by calling the box office at 866-932-1818.