Tuesday, June 28, 2016

Fresh New Items Debut On The Menu At TREVI Italian Restaurant

Summer Melon Salad
Seared Chilean Sea Bass

Fresh ingredients and traditional Italian flavors are showcased at TREVI Italian Restaurant inside The Forum Shops at Caesars with the introduction of new seasonal selections for summer.

Executive Chef Jose Navarro has crafted an array of tasty appetizers, pastas, and steak and seafood dishes to complement the warmer weather and capitalize on the flavors of the season. New salad options include the Summer Melon Salad, made with berries, arugula, frisee, prosciutto, toasted bread and a lemon-honey vinaigrette, priced at $12.

The latest addition to TREVI’s famous pasta selection includes the Salmon Agnolotti, featuring house-made pasta stuffed with salmon mousse with heirloom tomato and olive arrabiatta sauce, priced at $24. Additional new entrees include Seared Chilean Sea Bass served with seasonal vegetable hash, fingerling potatoes and crispy asparagus, priced at $34; Salmon Grigliato, featuring corn and asparagus polenta, local mushroom-bean fricassee and bianco sauce, priced at $28; Dover Sole Oreganata, with petite white beans, concass√© tomatoes, green beans, pancetta and pan jus, priced at $28; and Bistecca Tagliata, featuring grilled skirt steak, arugula and a tomato and spring onion salad with lemon olive oil vinaigrette, served with fingerling potato chips, priced at $29.

TREVI is located at the heart of The Forum Shops at Caesars next to the ‘Fountain of the Gods.’ TREVI has been voted “Best of Las Vegas” for Italian cuisine by the Las Vegas Review-Journal, as well as been awarded the TripAdvisor Certificate of Excellence in 2015. The restaurant offers classic and contemporary Italian fare, a gelato bar featuring fresh gelato made daily and a dynamic atmosphere. Executive Chef Jose Navarro has designed the menu to have a homemade feel. The laid-back Landry’s, Inc. restaurant and bar is open daily for lunch and dinner from 11 a.m. until 11 p.m. Sunday through Thursday and 11 a.m. until midnight on Friday and Saturday. More information and reservations are available at www.trevi-italian.com or by calling 702.735.4663. Follow TREVI at www.Twitter.com/TREVILV, www.Facebook.com/TREVILV and Instagram @TREVILV.

3500 Las Vegas Blvd S
Las Vegas, NV
(702) 735-4663.

No comments:

Post a Comment