New Happy Hour Pricing At Meatball Spot!

Grape Street Sangria

Celebrated Chef Carla Pellegrino’s new restaurant, Meatball Spot at Town Square Las Vegas, now offers $3 happy hour fare and cocktails from 2:30 to 5:30 p.m., and Industry Happy Hour from 9 p.m. to close, every Monday through Friday.

The popular hot-spot’s new happy hour offerings include options such as Meatball Sliders, made with choice of meatball and sauce, or slice of pizza with one topping of choice. Pellegrino’s Happy Hour and Industry Happy Hour menu will also include Rigatoni or Spaghetti with choice of one of five sauces, all priced at $3. 

Patrons can also enjoy well drinks, draft beer and sangria selections during happy hour and Industry Happy Hour, priced at $3. All Happy Hour specials are available in Meatball Spot’s bar area, restaurant and patio.

A dynamic restaurant and a bar made for mingling come together at the new Meatball Spot, located across from AMC Theatres at Town Square. Featuring the celebrated fare of renowned chef Carla Pellegrino and a compelling cocktail menu, Meatball Spot offers meatball dishes, pizzas, salads and a gelato bar, as well as an array of mojitos, sangrias and cocktail floats. French country design unites with a SoHo meets Malibu setting at the new restaurant, where a white picket fence frames a spacious patio with a garden-style setting outside and a lively bar is the centerpiece to the dining room inside.  Meatball Spot is open for lunch, dinner and late-night dining, daily: Monday through Sunday, from 11 a.m. until 11 p.m. More information is available on the website, www.MeatballSpot.com, by calling 702.641.7768, on Twitter @meatballspot, and on Facebook at www.Facebook.com/MeatballSpot. Meatball Spot is available for parties and special events.

About Carla Pellegrino

 Chef Carla Pellegrino is known around the world for her culinary expertise. Pellegrino is currently the Executive Chef and Owner of Bratalian Neapolitan Cantina, and Executive Chef of Meatball Spot at Town Square Las Vegas. The dynamic chef, who was previously the Executive Chef of Rao’s Las Vegas at Caesars Palace, has been featured in numerous national media outlets, including: “The Today Show,” “CBS This Morning,” “Fox News,” “Bon Appetit” and “Food & Wine” magazine. Pellegrino’s restaurant, Bratalian, was named “Best New Restaurant,” while her restaurant, Bacio, was named “Best Italian Restaurant,” by the Las Vegas Review-Journal’s “Best of Las Vegas” awards in 2011. Pellegrino has been recognized multiple times by the esteemed James Beard Foundation as the host of the organization’s “Spring in Italy” and “Women in Food” events.